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Cutting Vegetables
Vegetable preparation attachment for cutting vegetables and fruits.FOOD PROCESSING
Cutter/bowl attachment for food processing.Features
MUlTIPLE FUNCTIONS
2 ATTACHMENTS
By using the vegetable preparation attachment, the CC-32S can dice, slice, grate, shred, cut julienne and crimping slices. Additionally, by switching to the bowl attachment with patented scraper system, it chops, grinds, mixes, purées, blends and minces meat.
Cutter/bowl
attachment
Works in 1 speed (high) and processes all consistencies, dry/liquid and raw/cooked. Patented scrapper system for fast and even results. Sharpness prolonged with serrated knife blades.
HIGH GRADE
MATERIAL
The machine base and knife chamber are manufactured of ABS-plastic. The feeder is strong polycarbonate and the bowl is stainless steel. Only top quality stainless knife steel is used to manufacture the cutting tools' knife blades.
DIMENSIONS
Specification
| FUNCTION | Machine for slicing, shredding, grating and cutting julienne as well as grinding, chopping, blending and mixing. Processes fruit, vegetables, dry bread, cheese, nuts, mushrooms, meat, fish, etc | |
| CAPACITY | Up to 80 portions/day and up to 2 kg/minute. 0.9 liter feed cylinder, 53 mm tube feeder for elongated products. Bowl: 3 litre. | |
| MATERIAL | Machine base and knife chamber: ABS-plastic. Feeder top: polycarbonate and polyamide. Cutting tools: stainless steel. Ejector plate: acetal. Bowl: stainless steel. Knife unit: acetal. Lid and Scraper system: Tritan. | |
| MOTOR | 1.0 kW. Two speeds (500 rpm, 1 450 rpm) 220-240 V, single phase, 50-60 Hz. Transmission: Toothed belt. Thermal protection. | |
| POWER SUPPLY | Earthed, single phase, 10 A. Fuse: 10 A delayed action fuse. | |
| WEIGHT | 7.6 kg | |
| Dimensions | 350 x 285 x 465 mm | |
| Speed | 500 rpm (vegetable preparation) and 1,450 rpm (vertical cutting) | |